A comprehensive solution for your Hospital

We want to create a dining system that reflects your communities’ image. Our services range from a standard customized set to gourmet menus limited only by your individual budget. Hospitals may choose a non-selective, selective or restaurant-style menus for their facility.

MENU PROGRAM:

The comprehensive menu program includes:

• Menu conference available for facilities to customize menus
• Week-At-A-Glance (weekly summary of meals at a glance)
• Pre-preparation guides (calendar for thawing, chilling, and preparing foods) to meet HACCP guidelines
• Nutrient analysis
• Purchasing Requirement Reports
• Web Recipes